purple potato - Glossary Search
Top 61 glossary terms found
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The combination of sweet and fresh flavors creates a thick and savory soup made from a mix of vegetables and sweet potatoes.
With a base that is made of milk or cream, this soup is a hearty and mildly flavorful type of soup. Unless Cream of Potato is seasoned with a greater variety of ingredients than just potatoes, it may be slightly bland for some appetites.
A typical type of Chowder that is made with a greater abundance of solid ingredients than liquid ingredients.
The Japanese Sweet, which may also be referred to as a Japanese yam, an Oriental, Kotobuki, Satsuma Imo, or Satsumaimo, is a variety of potato that is common in Japan and is now grown in the U.
A ground substance that is a purple colored starch made from the meat of purple yams, a tuber that has a gnarled appearance.
A casserole dish prepared by layering slices of potatoes with a cream sauce. This type of dish is also used for foods other than potatoes.
A snack food that is a potato sliced very thin and then deep-fat fried, which is also known as a "saratoga chip." They come in many different varieties that include different flavors, and textures.
A combination of ingredients that go together well make this type of soup similar but a more savory version of a traditional potato soup.
A milk and/or broth-based soup made from the flesh of orange Sweet Potatoes. Typically, this soup contains bits of onion and garlic cooked in a chicken broth that is mixed with milk, yogurt or half-and-half as a base.
A kitchen utensil used to reduce whole soft foods, such as cooked potatoes and carrots into smaller bits.
A Korean noodle made from sweet potato starch. It is a thin long, translucent noodle with a chewy texture.
A type of vegetable considered to be a pumpkin and squash heirloom variety that is often used as a decorative squash rather than an eating squash.
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
egg plant, egplant, vegetable, fruit,,
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Top 61 glossary terms found