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purple potato - Glossary Search

Top 61 glossary terms found
Displaying 41-60 | << Prev 20 | Next 1 >>
Term Name
carrot and sweet potato soup Glossary Term
The combination of sweet and fresh flavors creates a thick and savory soup made from a mix of vegetables and sweet potatoes.
cream of potato soup Glossary Term
With a base that is made of milk or cream, this soup is a hearty and mildly flavorful type of soup. Unless Cream of Potato is seasoned with a greater variety of ingredients than just potatoes, it may be slightly bland for some appetites.
potato and ham chowder Glossary Term
A typical type of Chowder that is made with a greater abundance of solid ingredients than liquid ingredients.
japanese sweet potato Glossary Term
The Japanese Sweet, which may also be referred to as a Japanese yam, an Oriental, Kotobuki, Satsuma Imo, or Satsumaimo, is a variety of potato that is common in Japan and is now grown in the U.
ube powder Glossary Term
A ground substance that is a purple colored starch made from the meat of purple yams, a tuber that has a gnarled appearance.
scalloped potatoes Glossary Term
A casserole dish prepared by layering slices of potatoes with a cream sauce. This type of dish is also used for foods other than potatoes.
potato chip Glossary Term
A snack food that is a potato sliced very thin and then deep-fat fried, which is also known as a "saratoga chip." They come in many different varieties that include different flavors, and textures.
chicken broccoli cheese and potato soup Glossary Term
A combination of ingredients that go together well make this type of soup similar but a more savory version of a traditional potato soup.
sweet potato soup Glossary Term
A milk and/or broth-based soup made from the flesh of orange Sweet Potatoes. Typically, this soup contains bits of onion and garlic cooked in a chicken broth that is mixed with milk, yogurt or half-and-half as a base.
potato ricer Glossary Term
A kitchen utensil used to reduce whole soft foods, such as cooked potatoes and carrots into smaller bits.
korean sweet potato vermicelli noodles Glossary Term
A Korean noodle made from sweet potato starch. It is a thin long, translucent noodle with a chewy texture.
tennessee sweet potato squash Glossary Term
A type of vegetable considered to be a pumpkin and squash heirloom variety that is often used as a decorative squash rather than an eating squash.
italian eggplant Glossary Term
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
eggplant Glossary Term
egg plant, egplant, vegetable, fruit,,
african eggplant Glossary Term
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple, which is the most familiar, to red, yellow, green, or white, depending on the variety.
roussilonen Glossary Term
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
monestal Glossary Term
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
mazuelo Glossary Term
Most notably known as "Carignan". A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
cariñena Glossary Term
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
black portugal Glossary Term
A grape varietal, used in the production of red wines, originating in the Cariñena District of Spain.
Top 61 glossary terms found
Displaying 41-60 | << Prev 20 | Next 1 >>

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