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oil and vinegar dressing - Glossary Search

Top 28 glossary terms found
Displaying 21-28 | << Prev 20
Term Name
ume plum vinegar Glossary Term
Produced from a plum, this red colored seasoning is made from the juices created by the pickling of ume plums.
salad cream Glossary Term
Similar in appearance to mayonnaise, this food is a dressing that is common in Europe, particularly regions around Ireland and the United Kingdom.
mayonnaise Glossary Term
A sauce made with egg yolks, olive or vegetable oil, mustard, and lemon juice or vinegar, and various seasonings.
satay sauce Glossary Term
The sauce that is created for the traditional Asian food dish which may consist of some type of cubed meat or vegetables that are marinated, placed on a skewers (bamboo sticks), and then grilled, broiled or roasted on an open fire.
satay Glossary Term
sate, sateh,
thickener Glossary Term
food thickener, thickening agent, liason, beurre manie,
horned melon Glossary Term
A fruit that is a cross between a melon and a cucumber. It is native to southern Africa and grown in the United States, Portugal and New Zealand.
kiwano melon Glossary Term
A fruit that is a cross between a melon and a cucumber. It is native to southern Africa and grown in the United States, Portugal and New Zealand.
Top 28 glossary terms found
Displaying 21-28 | << Prev 20

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