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1. A hollow or open formed utensil used to give shape to the food substance place into the shaped Mold.

Also known as a Flat or Saturn Nectarine, this type of fruit has a flattened appearance that is similar in shape to a donut, thus the name.

A variety of white Peach that originated in Asia. The name was derived from the appearance, which looks like a cake donut.

A fruit growing on low bushes, referred to as a cherry or a tomato, that is a relative of the Mexican tomatillo but smaller in size and sweeter in flavor.

A meal where people serve themselves to food that has been set up on serving tables. The meal generally includes a variety of hors d'oeuvres, soups, salads, entrees, side dishes, breads, desserts and beverages.

A type of nut oil extracted from the almond. The oil has a distinctively nutty flavor that is typically used as an ingredient in salad dressings, sauces and mayonnaise, and it is often used in desserts.

A group of flowering plants that are most often used to garnish or enhance the appearance and flavor of various foods.

A fruit, originating in Mexico and Central America, which has several varieties, the white sapote, the black sapote and the mamey sapote.

A berry, much like a small grape, native to France and northern Europe that is related to the gooseberry.

A Swedish term describing a meal where people serve themselves to a large selection of food that has been set up on serving tables.

A term that is used to describe a papaya in countries outside of the U.S. but a variety of fruit that is not a payaya in the U.S.

A variety of plum that has a dark purple to black colored skin with a firm, but juicy amber to yellow colored flesh.

A five-segmented fruit that when slices are cut crosswise they are star shaped. The fruit has a golden yellow skin and a matching color translucent flesh, which is lightly dotted with dark seeds.

A five-segmented fruit that when slices are cut crosswise they are star shaped. The fruit has a golden yellow skin and a matching color translucent flesh, which is lightly dotted with dark seeds.

A berry, much like a small grape, native to France and northern Europe that is related to the gooseberry.

A fruit that is similar in appearance to a grape with a dark reddish colored skin and a flavor similar to a Concord grape.

A berry, much like a small grape, native to France and northern Europe that is related to the green gooseberry.

cream, half and half, milk products,

A variety of pear that has a shape and appearance similar to a Bartlett pear. Very juicy in texture, the French Butter Pear provides a sweet, succulent flavor containing a hint of lemon.

A type of Pear that is one of the juiciest and most flavorful available, but it is also one of the most expensive.