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Frosting for Angel Food Cake Recipe

Ingredients
  • 1 can crushed pineapple. (large can)
  • 1 package vanilla instant pudding. (small pkg)
  • 1 package Cool Whip (8 ounce pkg)
Directions
Mix together pineapple and pudding until thickened. Add cool whip. Fold together and put on cake. Very good & light.
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