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Tiramisu Cake Recipe
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Provided By
nguy2470
This is an Italian dessert that can be served after dinner. Yummy!
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Servings:
Ingredients
3 eggs
3 tablespoons sugar
Pound cake mix
1 pound Mascarpone cheese
Directions
Prepare the pound cake according to the directions on the package. Allow to cool.
Separating the yolks from the egg whites. Beat the yolks and sugar at low speed for 1.5 minutes.
Then add the Mascarpone cheese and mix the whole thing for another 2 minutes.
When done, apply it onto the pound cake.
*NOTE:
When a recipe requires raw eggs as an ingredient, there is always a concern that potentially harmful bacteria may have invaded the egg which may cause illness in humans. Although the probability is low (1 in 20,000 eggs), the concern does exist; therefore, if you are concerned about using raw eggs, consider an egg substitute, such as pasteurized whole eggs, egg white substitutes, or meringue powder, to reduce the potential of bacterial contamination.
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