Loading
Advanced Search

Chicken Strips Recipe

Servings:
Update Servings
Ingredients
  • 5 pounds chicken
  • 4 tablespoons teriyaki sauce
  • 3 tablespoons lemon juice
  • 2 tablespoons soy sauce
  • 1/2 cup butter
  • 6 slices Velveetta
Directions
PREP
20 mins
COOK
45 mins
READY IN
4 hrs
Cut chicken into desirable strips. Marinate in mixture of teriyaki, lemon juice, soy sauce and butter for about 4 hours in refrigerator. Grill slowly. Top with cheese when chicken is done.
Similar Recipes
Grilled Spare Ribs
Grilled Spare Ribs
ground cumin
coarsely ground black pepper
barbeque sauce
salt
pork spare ribs
South Fork Corn Salad
South Fork Corn Salad
mayonnaise
chicken broth
small red onion
celery
salt and pepper to taste
Grilled Potato and Corn Salad
Grilled Potato and Corn Salad
small red potatoes
red
fresh basil
red wine vinegar
red bell pepper
More Similar Recipes
Loading
Advanced Search

Chicken Strips Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com