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Turkey Rolls Recipe

Servings:
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Ingredients
  • 12 dinner rolls
  • 6 ounces honey roasted turkey breast or ham slices
  • 4 ounces cheese, sliced or shredded
  • SAUCE:
  • 1/2 cup butter, melted
  • 1/3 cup brown sugar
  • 2 tablespoons poppy seeds
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons mustard
Directions
Leave dinner rolls connected together and slice in half horizontally.

Place meat and cheese between the two sections.

Mix sauce ingredients together and pour over top of the rolls.

Bake, uncovered, in 350° oven for 15-20 minutes.

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