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Slow Cooker Pulled Pork Sandwiches Recipe

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Easy and tangy shredded pork that is easy to put together. Perfect to feed a crowd.
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Servings:
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Ingredients
  • 1 onion, sliced in rings
  • 1 boneless pork roast
  • 3 tablespoons paprika
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1 tablespoon garlic powder
  • 1/2 cup honey
  • 1/4 cup red wine vinegar
  • 3 tablespoons olive oil
Directions
PREP
5 mins
COOK
6+ hrs
READY IN
6+ hrs
Put onion in the bottom of a slow cooker.

Place pork on top.

In a small bowl, combine remaining ingredients. Pour over pork.

Cover and cook on low for 6-8 hours.

Remove meat from crock pot. Using two forks, shred meat. Add enough reserved cooking juices to keep meat moist.

Serve meat on nachos or on a toasted bun with your favorite barbecue sauce.

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Slow Cooker Pulled Pork Sandwiches Recipe Reviews

slow cooker pulled pork

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
AvaCakes User
Rating of 5 out of 5.0 stars
Reviewed By
"I LOVE pulled pork and this recipe is no exception. I loved all the flavors together. It added a little zing to the tender meat."
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