Loading
Advanced Search

Caramel Frosting 8 Recipe

Ingredients
  • 2 cups brown sugar
  • 1/2 cup butter
  • 1/2 cup Milk
  • 1/4 teaspoon salt
Directions
Combine all ingredients in a saucepan. Stir on low heat. When about to boil, bring upon high to a full rolling boil for exactly 1 minute. Remove from stove and pour into a tall, narrow bowl. Cool a bit. Then beat until the right consistency to spread.
Similar Recipes
Chocolate Cinnamon Frosting
Chocolate Cinnamon Frosting
McCormick® Pure Vanilla Extract
unsweetened baking chocolate
milk
(2 sticks) butter
(16 ounces) confectioners' sugar
German Chocolate Frosting
German Chocolate Frosting
evaporated milk
egg yokes
coconut
shortening
vanilla
Easy Chocolate Frosting
Easy Chocolate Frosting
milk
cocoa
salt
powdered sugar
vanilla
More Similar Recipes
Loading
Advanced Search

Caramel Frosting 8 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com