Twinkie Cake 27 Recipe

Mix cake per box directions and bake in 9X13" pan. Cool and split into two layers. Cook the flour and milk until thick. While milk mixture cools, beat Crisco, oleo, sugar and vanilla for 4 minutes. Add cooled milk mixture and beat 4 minutes longer. Spread on bottom of cake. Replace the top half and cut into Twinkie bars. May be frozen.