Sage Rubbed Turkey with Apricot Glaze Recipe

Submit A Photo
Make a spice blend with rubbed sage, paprika and garlic powder to coat the outside of the turkey. Then brush on a delicious apricot glaze to add another layer of flavor to the centerpiece of the holiday dinner.
Share this!
Update Servings
  • Sage Spice Blend:
  • 1 tablespoon McCormick® Sage, Rubbed
  • 1 teaspoon McCormick® Paprika
  • 1 teaspoon McCormick® Garlic Powder
  • 1 teaspoon salt
  • 1/2 teaspoon McCormick® Black Pepper, Ground
  • 1 whole turkey (12 to 14 pounds), fresh or frozen, thawed
  • 1 orange, quartered
  • 2 tablespoons oil
  • 1 tablespoon grated orange peel
  • 1 cup apricot preserves
  • 1/2 cup orange juice
  • 2 tablespoons honey
20 mins
3 hrs
1. Place oven rack in lowest position. Preheat oven to 325°F. Place roasting rack in shallow roasting pan. Mix Sage Spice Blend in small bowl.

2. Rinse turkey; pat dry. Place turkey, breast-side up, in prepared pan. Stuff with orange. Mix oil and orange peel. Brush on turkey breast. Sprinkle Spice Blend over entire surface of turkey. Cover loosely with heavy duty foil.

3. Roast 2 hours. Remove foil. Roast 1 to 1 1/2 hours longer or until internal temperature reaches 165°F (175°F in thigh).

4. Mix apricot preserves, orange juice and honey in small bowl. Spoon glaze over turkey. Roast 5 minutes longer. Remove turkey from oven. Let stand 20 minutes. Transfer to platter or carving board and slice.
Similar Recipes
Sage Rubbed Turkey Breast
McCormick® Black Pepper
McCormick® Sage
seasoned salt
turkey breast
Sage Rubbed Roasted Turkey
McCormick® Black Pepper
McCormick® Garlic Powder
McCormick® Paprika
McCormick® Sage
Lawrys® Seasoned Salt
Orange Sage Corn Bread Crusted Turkey
McCormick® Black Pepper
McCormick® Garlic Powder
McCormick® Onion Powder
McCormick® Sage
Corn Bread Crust
Nutrition (per serving)
Calories: 636 Calories
Fat: 28 Grams
Protein: 73 Grams
Cholesterol: 212 Milligrams
Carbohydrates: 23 Grams
Sodium: 373 Milligrams
Fiber: 0 Grams

Sage Rubbed Turkey with Apricot Glaze Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2019 Tecstra Systems, All Rights Reserved, RecipeTips.com