Crock Pot Roast Beef Recipe

  • 4 pounds beef roast
  • 1 can beef broth
  • 1 can beef consomme soup
  • 1 can French onion condensed soup
  • 1 large white onion
  • 1 teaspoon beef bouillon granules
  • salt and pepper to taste (optional)
Container:6-quart slow cooker
6+ hrs
  • Season the beef roast with salt and pepper (optional); then place it in the crock pot.
  • Add to the crock pot the beef broth, beef consomm√© soup, French onion soup, and bouillon granules.
  • Slice the onion; then place the slices on top of roast.
  • Cover and cook on the low heat setting for 6 to 8 hours, or until the roast pulls apart easily.
    Similar Recipes
    Crock Pot Roast Beef and Vegetables
    potatoes peeled and quartered
    mini carrots
    cream of mushroom soup
    Salt and pepper
    chuck roast
    Irish-Inspired Beef Pot Roast and Vegetables
    black pepper
    boneless beef bottom round rump roast
    Chopped fresh parsley
    (24 ounces each) fresh pot roast vegetables (potatoes

    Crock Pot Roast Beef Recipe Reviews

    There currently aren't any reviews or comments for this recipe. Be the first!
    Reproduction in whole or in part without written permission is strictly prohibited.
    © Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com