Loading
Advanced Search

Egg on a Stick Recipe

Egglands Best
Provided By
Brought to you by www.egglandsbest.com
A simple, convenient, easy-to-eat, protein-filled snack that you can enjoy on the go!
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 Large Egglands Best egg
  • 1 Popsicle Stick
  • 1 tablespoon salsa , optional
Directions
READY IN
15 mins
  • Hard cook Eggland's Best eggs: Place egg in a single layer in a saucepan and add enough room temperature water to come to at least 1 inch above eggs. Bring water to a boil. Reduce heat to keep the water at a gentle boil and boil for 12 minutes for large eggs.
  • Remove from heat and run under cold water until the eggs are cooled. Peel. (May be kept up for 1 week in refrigerator.)
  • To make it fun and easy to go, put eggs on a popsicle stick. Popsicle or craft sticks may be purchased at any craft store.


Notes & Suggestions: Serve with salsa, or dip into nacho cheese.

Nutritional Facts
1 Serving: Calories 70; Total Fat 4g; Cholesterol 175mg; Sodium 63mg; Total Carbohydrates 0g; Protein 6g
Similar Recipes
Original Deviled Eggs
Original Deviled Eggs
salt and pepper
mustard
eggs
mayonnaise
Chipotle Deviled Eggs
Chipotle Deviled Eggs
eggs
salad dressing
finely chopped canned chipotle chiles
fresh cilantro leaves
prepared mustard
Ham Egg and Toast Cups
Ham Egg and Toast Cups
ham
bread
eggs
More Similar Recipes
Loading
Advanced Search

Egg on a Stick Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com