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RICE KRISPIE PEANUT BUTTER BARS Recipe

Ingredients
  • 1 cup white Karo syrup
  • 1 cup white sugar
  • 1 cup peanut butter
  • 6 cups Rice Krispies
  • 1/2 cup chocolate chips
  • 1/4 cup butterscotch chips
Directions
Pour Karo syrup and sugar in a heavy saucepan and bring to a boil. Remove from heat and add peanut butter. Pour mixture over Rice Krispies and coat well. Spread in a 9x13" pan. Cool. Top with chocolate chips and butterscotch chips that have been melted together.
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