Loading
Advanced Search

Mini Reubens Recipe

www.recipetips.com
Provided By
This savory appetizer recipe features all of the tasty ingredients used for the full-size Reuben sandwich. Serve them as a distinctive hors d’ oeuvre or appetizer at your next party or gathering and watch them disappear.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 8 ounces pastrami or corned beef, chopped
  • 1 cup sauerkraut - canned, drained
  • 1/2 cup Thousand Island dressing
  • 1 tablespoon onion - finley chopped
  • 30 slices party rye bread
  • 1 1/2 cups Swiss cheese - shredded
Container:medium mixing bowl, baking sheet
Directions
PREP
15 mins
COOK
5 mins
READY IN
20 mins
  • Finely chop meat.
  • Place meat in bowl along with sauerkraut, Thousand Island dressing, and chopped onion. Mix together.
  • Mound about 1 tablespoon of mixture on rye slices.
  • Top with cheese.
  • Place under broiler on low, until cheese melted and bubbly.
  • Serve warm.
Note: These freeze nicely.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Mini Reubens Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com