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Ranch Bacon Mashed Red Potatoes Recipe
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Savory mashed potato dish.
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Servings:
Ingredients
2 pounds red potatoes - unpeeled
1/2 cup ranch dressing
4 tablespoons butter
4 slices bacon - fried crisp and chopped
1/2 cup parmesan cheese
1/2 cup seasoned bread crumbs
Directions
PREP
20
mins
COOK
30
mins
READY IN
50
mins
Clean red potatoes, leaving skins on.
Boil in water until tender (apporixmatley 30 minutes).
Drain potatoes and put back in pot.
Add 4 tablespoons of butter, 1/2 cup mixed ranch dressing and bacon.
Mash altogether or whip to the consisteny you desire.
Put in a baking dish and top with cheese and bread crumbs.
Put under a low broiler for 5-10 minutes, just until lightly browned.
Serve hot.
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