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Bacon Wrapped Water Chestnuts 23 Recipe

Ingredients
  • 3 cans whole water chestnuts
  • 1 1/2 packages bacon cut into thirds
  • Sauce
  • 1 1/2 cups mayonnaise
  • 1 1/2 cups brown sugar
  • 1/2 cup chili sauce
Directions
Wrap chestnuts with bacon and secure with a toothpick.

Cook at 375° for 45 minutes; drain.

Pour sauce over drained water chestnuts and bake for an additional 15 minutes.

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