Raisin and Oatmeal Cookies Recipe

Provided By
Like all raisin and oatmeal snacks, this cookie provides a healthy and delicious treat for all ages.
Share this!
Update Servings
  • 1 1/2 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 pound unsalted butter, softened
  • 1 cup brown sugar, packed
  • 2 eggs, large
  • 2 teaspoons vanilla
  • 1 cup raisins
  • 3 1/4 cups oatmeal, old fashioned*
Container:cookie sheets, greased well
  • Preheat oven to 350°F.
  • Cream butter and sugar in a large bowl. Add eggs and vanilla and beat to combine.
  • In a medium bowl, mix the first 6 dry ingredients together and gradually add this to the creamed mixture until well blended. Stir raisins and oatmeal into mixture.
  • On the prepared cookie sheet, drop 1 heaping tablespoon of dough per cookie.
  • Bake 8 to 12 minutes. Remove pan from oven. Leave cookies on baking sheet for 1 to 2 minutes, then transfer to a wire cooking rack.

    *Do not use instant or quick cooking oatmeal.
Similar Recipes
Cinnamon Oatmeal Raisin Cookies
McCormick® Cinnamon
McCormick® Pure Vanilla Extract
(2 sticks) butter
baking soda
chopped pecans
Old Fashioned Oatmeal Raisin Cookies
baking powder
baking soda
Chocolate Raisin Oatmeal Cookies
baking soda
granulated sugar
large eggs
packed light brown sugar

Raisin and Oatmeal Cookies Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2021 Tecstra Systems, All Rights Reserved, RecipeTips.com