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COLD ARTICHOKE DIP 2 Recipe

Ingredients
  • 1 can artichoke hearts
  • 1 envelope Hidden Valley original Ranch dressing mix
  • 8 ounces Sour Cream
  • 3 tablespoons mayonnaise
Directions
Drain artichokes thoroughly. In bowl, break artichokes into bite-size pieces with fork. Add package of dressing and mix thoroughly. Add sour cream and mayonnaise; mix thoroughly. Chill and serve with crackers.
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