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Taco Cheeseburger Recipe

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This cheeseburger and taco combination is a great alternative for those who love tacos. The crushed corn chips and taco seasoning will have you feeling like you are eating your taco on a bun.
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Servings:
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Ingredients
  • 1 1/2 pounds lean ground beef
  • 1/2 cup crushed corn chips
  • 1 package taco seasoning
  • 1 tablespoon dried minced onion
  • 1 egg, slightly beaten
  • 6 slices Cheddar cheese
  • 6 hamburger rolls
  • Lettuce, tomato, salsa, taco sauce, jalapenos, and sour cream (optional)
Directions
PREP
15 mins
COOK
15 mins
  • Mix ground beef, corn chips, taco seasoning, dried onion, and egg in large bowl until combined evenly. Shape into 6 patties.
  • Grill, covered, over medium heat for 6 to 8 minutes per side or until burgers are cooked through. Add cheese slices to burgers 1 minute before cooking is completed.
  • Serve burgers on toasted buns with desired toppings, such as lettuce, tomato, salsa, taco sauce, jalapenos, and sour cream.
Note: The burgers can also be cooked under the broiler. Cook 4 inches a way from heat source and allow to cook for 6 to 8 minutes per side.
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Taco Cheeseburger Recipe Reviews

taco cheeseburger

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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gigs User
Rating of 5 out of 5.0 stars
Reviewed By
"I thought these burgers were great but I love tacos so I was bound to like them. My wife was ok with them but didn't like them as much as I did. They were a little less messy to eat than a taco!"
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