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Corn Casserole Recipe

Servings:
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Ingredients
  • 1/2 cup butter
  • 4 ounces cream cheese
  • 1 can green chillies - 4 oz. can
  • 3 cans yellow corn, drained or 2 bags frozen
Directions
PREP
10 mins
COOK
15 mins
  • Heat up butter, cream cheese and green chilies until all mixed together good in microwave or stovetop.
  • Empty cans or bags corn into pan of butter, cream cheese and green chilies and mix together well.
  • Preheat oven to 375 degrees F. and pour corn mixture into a baking dish; bake for 12 to 15 minutes.
  • Take out of the oven and let stand for 2 to 3 minutes.
  • Now it is ready to serve.
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