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Waffle Bake with Blueberry Sauce Recipe

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The frozen waffles taste like bread pudding! And the sweet homemade blueberry sauce is just the right topping.
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Servings:
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Ingredients
  • 12 frozen buttermilk waffles
  • 1 1/2 cups milk
  • 6 eggs, beaten
  • 1/2 teaspoon cinnamon
  • BLUEBERRY SYRUP:
  • 1 pint blueberries
  • 1/4 cup water
  • 1/4 cup sugar
Directions
PREP
20 mins
COOK
30 mins
READY IN
50 mins
Layer frozen waffles in a 9x13 inch pan.

In a large bowl, combine milk, eggs and cinnamon. Pour over waffles. Cover and refrigerate over night.

For blueberry syrup, place blueberries, water and sugar in a medium saucepan. Cook over medium-low heat, stirring constantly, until thick and reduced.

Bake waffle egg bake in 350 degrees F oven for 30-35 minutes. Top with blueberry syrup.

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Waffle Bake with Blueberry Sauce Recipe Reviews

waffle bake with blueberry sauce

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
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kt-b User
Rating of 5 out of 5.0 stars
Reviewed By
"It really does taste like bread pudding! Surprising how delicious it was considering how easy it was and to use frozen waffles. Kids loved this."
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