Beefy Nacho Cheese Dip Recipe

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This easy-to-make Nacho Cheese Dip is perfect for game day or any time you get together with friends. It has just the right mix of flavors with ground beef, cheese, and a little spiciness from the stewed tomatoes and green chilies.

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Ingredients

1 pound ground beef
3/4 pound Velveeta Cheese
1 can Cheddar cheese soup
1 can Rotel Stewed Tomatoes & Green Chilies
Doritos or tortilla chips

Container:Microwave Safe Bowl

Directions

Brown the ground beef in a skillet or in the microwave; drain off grease and set aside.
In a microwave safe bowl add the Velveeta cheese, Cheddar cheese soup, and stewed tomatoes and green chilies.
Microwave these ingredients for 3 to 5 minutes and then remove and stir. Continue to cook in the microwave at 3 to 5 minute intervals, stirring after each until the cheese has all melted and the ingredients are stirred together evenly.
Add the browned ground beef and stir to mix.
Pour into a slow cooker to keep the dip warm.
Serve with Doritos or tortilla chips.

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