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White Bean Chili with Chicken Recipe
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(3)
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Spicy, flavorful
white bean
chicken chili, made with generous portions of white beans and
chicken
. A tasty alternative to traditional
chili recipes
.
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Servings:
Ingredients
45 ounces white beans, drained, rinsed (3 cans)
2 teaspoons vegetable oil
2 large onions, chopped
4 cloves garlic, minced
2 stalks celery, chopped
15 ounces whole tomatoes, undrained
1 tablespoon chili powder (adjust amount as desired)
1 1/2 teaspoons ground cumin
1 1/2 teaspoons dried oregano
1 teaspoon red pepper flakes
1 cup chicken stock
1 1/2 pounds chicken, chopped
1/2 teaspoon salt (opt)
1/2 teaspoon ground black pepper
Container
:Large, heavy saucepan or Dutch oven.
Directions
PREP
30
mins
COOK
1
.
5
hrs
Heat oil in saucepan, add onion, garlic and chopped celery, and saute for about 5 minutes or until vegetable are soft.
Add drained beans, chili powder, cumin, oregano, red pepper flakes, tomatoes, drained green chilis and enough chicken broth to cover beans.
Bring to a boil over high heat. Cover, reduce heat to low and simmer until beans begin to soften, about 1 hour.
In another skillet, saute the meat (chicken or turkey) over high heat in 2 tsp of oil, until no longer pink about 5 to 7 minutes. Sprinkle with salt and pepper.
When beans have cooked, add the sauteed chicken and simmer 20 minutes longer.
Set out garnishes (shredded cheese, sour cream, etc.) in separate bowls. Ladle chili into bowls, and let guests add garnishes to taste
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White Bean Chili with Chicken Recipe Reviews
white bean chili with chicken
:
Average of
4.00
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Reviewed By
pixframe
"Tasty, unique, twist on chili."
Reviewed By
pixframe
"Tasty, unique, twist on chili."
Rating By
pixframe
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