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Ham and Potatoe Casserole 2 Recipe

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Reviewed By doris115
"Easy to make. Worked very well for us"
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Ingredients
  • 1 package frozen shredded potatoes (26 ounce pkg)
  • 1 ham slice, cut into bite-size pieces (1 lb )
  • 1 can cream of potato soup, undiluted (10 3/4 ounce can)
  • 1/2 teaspoon pepper
  • 1/4 cup grated Parmesan cheese
  • 1 cup shredded cheddar cheese
  • Paprika
Directions
Combine first 4 ingredients in a large bowl; spoon ham mixture into a lightly greased 13x9x2-inch baking dish.

Bake at 400 degrees for 25 minutes; sprinkle with cheeses and paprika, and bake 5 additional minutes or until thoroughly heated. Makes 4 to 5 servings.

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Ham and Potatoe Casserole 2 Recipe Reviews

ham and potatoe casserole 2

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doris115
Rating of 5 out of 5.0 stars
Reviewed By
"Easy to make. Worked very well for us"
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