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Slow Cooker Creamy Cheese Potatoes Recipe

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An easy to prepare cheesy potato recipe. Just add all the ingredients to the slow cooker and turn it on.
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Ingredients
  • 2 pounds hash browns
  • 1 can Cheddar cheese Soup
  • 1 can cream of mushroom soup
  • 2 cups shredded Cheddar cheese
  • 8 ounces cream cheese, softened
  • 16 ounces sour cream
  • Salt and pepper to taste
Container:Slow cooker
Directions
PREP
15 mins
COOK
6+ hrs
READY IN
6+ hrs
  • Mix all ingredients together in a slow cooker; cover.
  • Cook on low for 7 hours. Stir after a couple of hours of cooking to mix ingredients thoroughly. Do not lift cover and stir too many times. This will extend the cooking time.
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Slow Cooker Creamy Cheese Potatoes Recipe Reviews

slow cooker cheese potatoes 2

:
Average of 4.00 out of 5 stars
Rating of 4 out of 5.0 stars
Ratings (1)
Comments (0)
ReallyMom Really User
Rating of 4 out of 5.0 stars
Reviewed By
"These cheese potatoes had great flavor but they had too much sauce. Next time I would cut back on the sauce ingredients or add more hash browns."
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