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Yummy Potatoes Recipe

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Creamy cheesy potatoes that make a nice side dish for any entree.
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Ingredients
  • 6 potatoes (medium)
  • 1 pint sour Cream
  • 1/4 cup butter
  • 1 can cream of chicken soup
  • 1/3 cup chopped green onions or other onions
  • 1 1/2 cups cheese
  • 1/2 - 1/3 cup crushed cornflakes
  • 2 tablespoons butter
Directions
  • Preheat oven to 350.
  • Cook potatoes, peel when cooled. Grate or dice them. Or peel, dice and then cook them.
  • Place in 9 x 13 baking dish. Heat the 1/4 c butter until melted and add soup, sour cream, onions and cheese. Mix well. Pour mixture over potatoes.
  • Combine 1/2 - 1/3 c crushed cornflakes with 2-3 tbsp butter and sprinkled over potatoes.
  • Bake for 45 min.
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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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bam User
Rating of 5 out of 5.0 stars
Reviewed By
"Great potatoes. I made them for a pot luck we went to and they were gone in a flash. Everyone loved them. It was a good dish to take to a pot luck because it goes with most any type of food."
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