Loading
Advanced Search

MIXED VEGETABLE CASSEROLE 5 Recipe

Ingredients
  • 1 can corn, drained
  • 1 can peas or green beans, drained
  • 1 can Mixed Vegetables, drained
  • 1 can cream of celery soup
  • 4 ounces Velveeta cheese
  • 1 stick butter, melted
  • 1 1/2 cups croutons
Directions
Mix together, put in 9 x9 baking dish sprayed with Pam. Cut Velveeta cheese in pieces. Put cheese, croutons, and melted butter on top.

Bake at 375° for 30-35 minutes or until croutons are browned.

Similar Recipes
Vegetable Fettuccine Casserole
Vegetable Fettuccine Casserole
asparagus
red pepper
butter
shredded mozzarella cheese
Progresso Creamy Parmesan Basil Recipe Starter
Vegetable Stuffing Casserole
Vegetable Stuffing Casserole
soy sauce
onion salt
green beans
milk
stuffing mix
Vegetable Casserole with Broccoli and Zucchini
Vegetable Casserole with Broccoli and Zucchini
fine breadcrumbs
chopped zucchini
chopped broccoli
Eggs
grated mild Cheddar cheese
More Similar Recipes
Loading
Advanced Search

MIXED VEGETABLE CASSEROLE 5 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com