Loading
Advanced Search

Stuffed Acorn Squash 4 Recipe

Ingredients
  • 3 acorn squash (small)
  • 1 cup cooked rice
  • 1 cup herb-seasoned stuffing mix
  • 1/2 cup finely chopped onion
  • 1/2 cup Chicken Broth
  • 1/4 cup raisins
  • 1/3 cup unsalted dry-roasted walnuts
  • 1/4 teaspoon black pepper
Directions
Wash and cut each squash in half. Remove seeds and pulp. In bowl combine remaining ingredients and mix. Fill squash halves loosely with stuffing mixture. Place squash halves in a pan and cover. Bake at 400° approximately 1 hour or until squash is tender.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Stuffed Acorn Squash 4 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com