Recipes
|
Tips & Advice
|
Glossary
|
Videos
|
Community
|
Seasonal
|
My Recipe Box
Join Now
|
Sign In
Loading
Advanced Search
Slow Cooker Potato Soup Recipe
Rate & Review
Share this!
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Ingredients
1 package southern-style cubed hash browns (32 ounce package)
1 can cream of chicken soup
1 can cheese soup
1 cup sour cream
1 can chicken broth (16 ounce can)
2 tablespoons onion powder
1 teaspoon garlic powder
1 teaspoon Salt
1/4 teaspoon black pepper
1 cup milk
1 cup Cheddar Cheese, shredded
Directions
Combine all ingredients together except cheese. Adjust seasonings to taste. Place in greased slow cooker. Cook on low 5-6 hours or high 2 to 3 hours. Shredded cheese may be added before serving and mixed to melt, or may be sprinkled over top of each serving
Similar Recipes
More Similar Recipes
Help
Submit A Correction
Ask A Question
Save ▼
To Recipe Box
To Cookbook
To Meal Plan/Menu
To Grocery List
Add to Grocery List
Rate & Review
Email
Print
Loading
Advanced Search
Slow Cooker Potato Soup Recipe Reviews
There currently aren't any reviews or comments for this recipe. Be the first!
Rate It!
Add A Review Now!
Comment on this
More Similar Recipes
Southwestern Recipes
Potato Recipes
Soup Recipes
Follow Us!
Charts
Recipes
Tips
Beef Cooking Times
Chicken Cooking Times
Cooking Temperature and Time
Food Substitutions
Ham Cooking Times
How Much To Buy
Lamb Cooking Times
Pork Cooking Times
Turkey Cooking Times
Popular Recipe Pages
Recipe Search
Recipes A to Z
Popular Recipes
Our Newest Recipes
Cooking Tips Index
Advertisement
E-mail:
Sign Up
Advertisement
Mobile Site |
Contact Us |
Site Index |
Promotions |
Terms of Use | Privacy Policy | Advertise | Licensing
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com