Loading
Advanced Search

Vegetable Salad 19 Recipe

Ingredients
  • 1 can French Style Green Beans
  • 1 can white shoe peg corn
  • 1 can green peas
  • 1 jar chopped pimento
  • 1 stalk celery, chopped
  • 1 onion, chopped (small)
  • 1/2 green pepper, chopped
  • 1 cup Sugar
  • 1 cup vinegar
  • 1/2 cup vegetable oil
Directions
Drain canned vegetables and combine with celery, onion, and pepper. Mix sugar, vinegar, and oil in a medium saucepan and bring to a boil. Pour over vegetable mixture and refrigerate overnight.
Similar Recipes
Roasted Potato and Green Bean Salad
Roasted Potato and Green Bean Salad
fresh lemon juice
small red potatoes
plus 3 tablespoons extra virgin olive oil
kosher salt and fresh ground pepper to taste
green beans
Cornbread Salad
Cornbread Salad
sweet red bell pepper
sweet onion
frozen corn kernels
cheddar cheese
large red ripe tomatoes
Cookout Vegetable Salad
Cookout Vegetable Salad
butter
ears
pimiento
fresh basil
bread
More Similar Recipes
Loading
Advanced Search

Vegetable Salad 19 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com