Loading

Layered Vegetable Salad (24 hour) Recipe

Ingredients
  • 1 head lettuce, broken
  • celery, chopped
  • 1/2 green pepper, chopped
  • 1/4 red onion, chopped
  • 1 package frozen peas (thawed)
  • 2 cups mayonnaise, light
  • 2 tablespoons sugar
  • 1/4 pound cheddar cheese, grated
  • bacon, cooked and crumbled (optional)
Directions
In large bowl or 9X13 pan, layer all ingredients, except mayonnaise, sugar, cheese, and bacon. Mix mayonnaise and sugar, put on top of layered salad. Sprinkle with cheese and bacon. Cover and refrigerate for 24 hours. When ready to serve, toss gently.
Similar Recipes
Easy Layered Salad
McCormick® Mustard
mixed salad greens
(8 ounces) shredded Cheddar cheese
mayonnaise
McCormick® Dill Weed
Layered Trifle Salad
fresh mushrooms
paprika
frozen green peas
to 4 hard boiled eggs
shredded Cheddar cheese
Layered Chicken and Pasta Salad
pepper
Dijon mustard
minced parsley
shredded Colby Jack cheese
hard boiled eggs
Loading

Layered Vegetable Salad (24 hour) Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com