Loading

Broccoli Cheese Soup 24 Recipe

Ingredients
  • 5 - 6 medium potatoes
  • 1 onion
  • 16 ounces frozen broccoli
  • 6 chicken bouillon cubes
  • 2 cans cream of celery soup
  • 2 cans evaporated milk
  • 2 pounds Velveeta cheese
  • pepper to taste
Directions
Dice and begin cooking potatoes. Add chopped onion. Cook broccoli in microwave 5 minutes, then add to potatoes and onion. Add bouillon to mixture. Cook all until potatoes are done. Mash with potato masher. Add soup, milk, Velveeta, and pepper. Simmer for 1/2 to 1 hour. The soup will scorch easily, so simmer on lowest setting and stir often.
Similar Recipes
Cheesy Cream of Broccoli Soup
Velveeta Cheese
cream of chicken soup
milk
frozen broccoli
Creamy Low Fat Broccoli Soup
skim milk
salt and pepper
broccoli
chicken
Cream of Broccoli Soup
salt and pepper
paprika
broccoli
onion
olive oil
Loading

Broccoli Cheese Soup 24 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2026 Tecstra Systems, All Rights Reserved, RecipeTips.com