Loading

Gazpacho (Vegetarian) 2 Recipe

Ingredients
  • 4 cups cold Tomato Juice
  • 1 medium-to-large Onion, well minced
  • 2 cups freshly diced Tomatoes
  • 1 cup minced Green Bell Pepper
  • 1 teaspoon honey
  • 1 Cucumber (peeled and seeded), diced
  • Juice of 1/2 Lemon
  • Juice of 1 Lime
  • 2 tablespoons wine vinegar
  • 1 teaspoon tarragon
  • 1 teaspoon basil
  • Dash of Cumin
  • 1/4 cup freshly chopped parsley
  • Dash of Tabasco Sauce
  • 2 tablespoons olive oil
  • Salt and ground Black Pepper to taste
Directions
Combine all ingredients and chill gazpacho for at least 2 hours.

Note: I prefer the vegetables to be larger and therefore chop them rather that mince them.

Yield: 6 servings.

Similar Recipes
Loading

Gazpacho (Vegetarian) 2 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2021 Tecstra Systems, All Rights Reserved, RecipeTips.com