Loading

Perfect Egg Salad Recipe

Provided By
For a light lunch, egg salad is a great idea. It can be eaten alone or placed on a croissant to fancy it up. Perfect to stay cool during those hot summer months.
Share this!
Facebook
Ingredients
  • 6 eggs, hard boiled
  • 1 cup celery, diced
  • 1 teaspoon onion, grated
  • salt and pepper, to taste
  • 1/4 teaspoon paprika
  • 1/2 cup Mayonnaise
Directions
PREP
15 mins
READY IN
15 mins
In a small bowl, dice eggs into small pieces.

Add celery, onion, seasonins and mayonnaise. Mix lightly.

Server on fresh bread or on top of lettuce leaves.

Similar Recipes
Egg Salad
sweet pickle relish
salt to taste
mayonnaise
freshly ground pepper to taste
eggs
Ham Salad Sandwiches
Dijon mustard
onion
sweet pickle relish
mayonnaise
Chicken and Egg Salad Sandwich
stalks celery
fresh parsley
breast of chicken
slices whole wheat
celery seed
Loading

Perfect Egg Salad Recipe Reviews

egg salad 6

:
Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
jwc User
Rating of 5 out of 5.0 stars
Reviewed By
"I made this for the girls to have for lunch and they all commented on how good it was. So simple, too. I like mine on toast with lettuce and tomato where the rest like plain it on soft white bread."
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com