Pork Chops with Apples & Stuffing Recipe

  • 6 boneless pork chops (1 inch thick)
  • 1 package crushed stuffing mix (6 ounce pkg)
  • 1 can apple pie filling with cinnamon (21 ounce can)
In a skillet, brown pork chops over medium-high heat. Meanwhile prepare stuffing according to package directions. Spread pie filling in a greased 13x9x2 inch baking dish. Place pork chops on top; spoon stuffing over chops. Cover and bake at 350° for 35 minutes. Uncover, bake 10 minutes longer or until meat thermometer reads 160. Yields: 6 servings.
Similar Recipes
Grilled Seasoned Pork Chops
celery salt
garlic powder
onion powder
pork chops
Salt and pepper to taset
Glazed Smoked Pork Chops
beef broth
brown sugar
cayenne pepper
ground mustard
smoked pork chops
Smoked Pork Chops with Honey Glaze
dark corn syrup
dry mustard
orange juice

Pork Chops with Apples & Stuffing Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2020 Tecstra Systems, All Rights Reserved, RecipeTips.com