Oven Easy Pork Chops Recipe

  • 1/2 stick butter
  • 1 cup cracker crumbs
  • 3 tablespoons grated Parmesan cheese
  • 1/2 teaspoon salt (or less)
  • 1/8 teaspoon pepper
  • 1 egg, beaten
  • 2 tablespoons milk
  • 6 pork chops (3/4 inch thick)
Preheat oven to 350°. Melt butter in a 9 X 13 inch pan. In shallow bowl or pie plate, combine crumbs, cheese, salt, and pepper. In another shallow bowl, blend together egg and milk. Coat pork chops with crumb mixture; dip in egg mixture and again in crumb mixture. Place in baking pan. Bake 45 minutes; carefully turn chops and bake an additional 45 minutes or until done.
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