Loading
Advanced Search

Alfredo Sauce 21 Recipe

Ingredients
  • 1 stick butter
  • 1 package cream cheese (16 ounce package)
  • 2 cups milk
  • 3/4 cup shredded parmesan cheese
Directions
Melt butter and cream cheese then add milk and Parmesan cheese; cook on medium heat till thick. Makes a lot, store extra in fridge. Mix with a pasta cooked "al dente" of your choice, Rotini is a favorite. You can add chopped chicken breast to turn it into Chicken Alfredo.
Similar Recipes
Chicken and Broccoli Alfredo
Chicken and Broccoli Alfredo
lemon pepper
flour
Monterey Jack cheese
butter
olive oil
Easy Fettuccine Pasta Alfredo
Easy Fettuccine Pasta Alfredo
Parmesan cheese
Parmesan cheese
fresh fettuccine
salt and pepper
butter
Crab Ricotta Cannelloni
Crab Ricotta Cannelloni
crab meat
white pepper
Manicotti
egg yolk
ricotta cheese
More Similar Recipes
Loading
Advanced Search

Alfredo Sauce 21 Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com