Oven French Toast 13 Recipe

  • 1 cup Brown Sugar
  • 1/2 cup melted butter
  • 3 teaspoons cinnamon
  • 3 tart apples, peeled, cored and thinly sliced
  • 1/2 cup raisins or dried cranberries
  • 1 loaf Italian bread cut into 1 inch slices or Texas Toast white bread
  • 1 tablespoon vanilla
  • 6 eggs
  • 1 1/2 cups milk
Combine brown sugar, butter, 1 teaspoon cinnamon in a 9 x 13 baking dish. Add apples and raisins. Toss to coat well. Spread this apple mix evenly over bottom of a baking dish. Arrange slices of bread on top of apples. Mix eggs, milk, vanilla and two teaspoons of cinnamon. Pour over the bread, soaking completely. Cover and refrigerate 4 hours or overnight. Bake covered with foil for 40 minutes at 375°. Then bake uncovered for another 5 minutes. Serve warm.
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