Jo's Sausage Dip Recipe

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Just 3 ingredients to make this dip and it'll be a favorite at any gathering you bring it to. You can use mild or spicy sausage depending on your preference.
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  • 1 pound hot pork sausage
  • 1 can Rotel diced tomatoes & green chilies
  • 8 ounces cream cheese
  • 1 package corn chips
10 mins
20 mins
30 mins
Brown sausage in skillet; drain.

Mix sausage, tomatoes and cream cheese in a large bowl or pan. Place mixture in oven safe serving dish and refrigerate.

Before serving, bake for 20 minutes at 350°. Serve with chips or crackers.

NOTE: This recipe can also be placed in the slow cooker on low for 1-2 hours, stirring occasionally.

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Jo's Sausage Dip Recipe Reviews

jos sausage dip

Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
Ratings (1)
Comments (0)
RTMember1929 User
Rating of 5 out of 5.0 stars
Reviewed By
"I had all three ingredients on hand to make for unexpected guests. I think I will keep some browned sausage in the freezer at the cabin to make it even easier to make. I liked it better with the cream cheese than the normal processed cheese."
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