Mini Smokie Treats Recipe

  • 24 little smokies
  • 1 tube crescent rolls, cut each triangle into 3 small triangles
  • 1/2 cup pecan pieces
  • 1/2 cup butter, melted
  • 3 tablespoons honey
  • 3 tablespoons brown sugar
Roll little smokies up like pigs in blankets in the crescent rolls.

Melt and mix together pecans, butter, honey and brown sugar. Pour into the bottom of a glass or ceramic cake dish.

Add in the rolled up little smokies, pushing them down into the syrupy mixture slightly.

Bake at 400° for 15 minutes until crescent rolls are golden brown.

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