Loading
Advanced Search

Grilled Cheese Crab Croissant Recipe

Ingredients
  • 4 packages Louis Kemp Imitation crab
  • 3 cups Bay shrimp
  • 1 can Tuna inch spring water (small can)
  • 1/2 cup White Zinfandel
  • 1/2 cup Mayonnaise
  • 1/2 cup Grey Poupon - Country Style Mustard
  • 1/2 cup chopped celery
  • 4 cloves chopped garlic
  • 2 tablespoons basil
  • 2 tablespoons garlic powder
  • 2 tablespoons black pepper
  • 2 tablespoons garlic salt
  • 1 package grated cheese (large pkg)
  • 12 croissants halved
Directions
Using a copper, chop crab and shrimp into small pieces. In a large bowl mix tuna, crab and shrimp, add mayo, mustard and wine - not to soupy. Add the rest of the ingredients. Place croissants on foiled cookie sheet, spread mixture on croissants, top with cheese and bake at 350° for 10 to 15 minutes or until cheese is melted.
Similar Recipes
Seafood Gumbo
Seafood Gumbo
fresh
gumbo filé
butter flavored crisco
shrimp
flour
Goat Cheese and Crab Stuffed Peppers
Goat Cheese and Crab Stuffed Peppers
PEPPERS
red bell pepper
fresh basil
salt and pepper to taste
SAUCE
Seafood Dip
Seafood Dip
Worcestershire sauce
horseradish
dill
cream cheese
baby shrimp
More Similar Recipes
Loading
Advanced Search

Grilled Cheese Crab Croissant Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com