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Juicy Burgers (Maid Rite Sandwiches) Recipe

Ingredients
  • 1 pound Ground Beef
  • 2/3 cup catsup
  • 1 teaspoon chili powder
  • 1 teaspoon Salt
  • 1 1/2 teaspoons vinegar
  • 1 teaspoon yellow mustard
  • 1 tablespoon Sugar
Directions
Brown ground beef and drain off fat. Add remainining ingredients to ground beef. Stir and heat through until bubbly. Serve on hamburger buns with pickle chips.
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