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Italian Meatballs 6 Recipe

Ingredients
  • 2 pounds ground beef
  • 1 cup soft Italian bread crumbs
  • 1 tablespoon parsley
  • 2 Eggs
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 1 tablespoon marjoram
  • 2 cloves Garlic (minced)
  • 3/4 cup water
  • 1/4 cup olive oil
Directions
Mix all ingredients together and shape into balls. Heat olive oil in skillet. Add meatballs and brown on all sides turning occasionally. Add to spaghetti sauce of your choice and enjoy!
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