Speed Up Whole Cauliflower Cooking Time

Cut an "X" in the core of a whole head of cauliflower to speed up cooking. See step-by-step instructions on boiling a whole head of cauliflower. Go to All About Cauliflower for more cauliflower preparation and cooking information.

• To speed up cooking time, make an "X" in the core of the cauliflower approximately 1/2 inch deep.
• Add 3 quarts of salted water to a saucepan and bring water to a boil.
• Add whole head, core side down, to the boiling water.
• Boil gently, covered or uncovered. Cook whole head for 20 to 25 minutes.
• Check for doneness throughout cooking time by piercing with a fork or the tip of a knife.
• When cauliflower is done, the head should be placed on a plate and allowed to sit for a few minutes for the water to drain before preparing to serve.