Shellfish can be prepared numerous ways. Because shellfish normally cooks very quickly, be sure to watch carefully so as not to overcook and dry out this delicacy.
Shellfish are such a delicious and sweet treat, those with food allergies can't savor in the taste of its meat. Whether you grill, sear, bake or broil, it's beautiful taste comes through. Sauces are a perfect addition to these and always pasta, too!