RecipeTips Weekly Meal Plan - December 24 - 30, 2017

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Weekly Meal Plan - December 24 - 30, 2017
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Oyster Stew with Rosemary Croutons Recipe
Oyster Stew with Rosemary Croutons
Thick, rich comforting stew for the holiday season.

Additional recipes:
Homemade Chili
Beer Cheese Bread
Bacon Wrapped Smokies
Easy Holiday Chex Mix
Peanut Butter Balls
Cranberry Tea

Prime Rib Recipe
Prime Rib
Easy to prepare, prime rib is a delicious dish to prepare for those special occasions.

Additional recipes:
Simple Mashed Potatoes
Roasted Vegetables
Merry Christmas Cheesecake Bars
Crockpot Peanut Cluster Candy
Cherry Almond Shortbread Cookies

Beef Lasagna Recipe
Beef Lasagna
A simple-to-make lasagna that is full of flavor. Layered with noodles, meat, cheese, and sauce, it creates a meal in itself.

Additional recipes:
Garlic Caesar Salad
Special French Bread

OLD BAY Shrimp Scampi Recipe
OLD BAY Shrimp Scampi
OLD BAY and fresh garlic supply just the right flavor for this attractive seafood entree that's ready in 15 minutes.

Additional recipes:
Parmesan Roasted Broccoli
Layered Trifle Salad
Peppermint Chocolate Truffle Cake

Glazed Ham Recipe
Glazed Ham
A sweet and spicy glaze basted over a tender and juicy ham. Perfect to serve on the holidays.

Additional recipes:
Baked Sweet Potato Fries
Crispy Soft Broccoli
The Great and Awesome Float

Easy Spaghetti and Sauce Recipe
Easy Spaghetti and Sauce
This is a good spaghetti recipe that doesn't take much time and contains few ingredients.

Additional recipes:
Easy Caesar Salad
Cheesy French Bread

Oven Roasted Teriyaki Chicken Recipe
Oven Roasted Teriyaki Chicken
Sweet and saucy, these baked chicken thighs are perfect served with white rice and broccoli. You can use any type of chicken you want for that matter, and it will still be delicious. The sauce is the perfect complement to the chicken. Don't forget to drizzle some on the rice and broccoli!

Additional recipes:
Chicken Fried Rice
Baked Crab Rangoon
Almond White Chocolate Chunk Cookies

Have a great week! With best wishes,

Jennifer Wayne, Editor at RecipeTips.com

jennifer@ recipetips.com



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