Loading

Similar Content to: Sour Prune

Sweet and Sour
4 of 20
not yet rated
In reference to dishes with a flavor that is both sweet and tart. The flavor generally comes from the combination of both sugar and vinegar in making a dressing or sauce that is served with meat, fish or vegetables or a combination of these foods. The Chinese sweet-and-sour specialties are among these dishes, along with sweet-and-sour cabbage, which is a German dish.
Share this!
Facebook
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com