Ingredient	Recipe
	3 pounds spare ribs	Grilled Barbecued Spare Ribs
	1 cup ketchup	Grilled Barbecued Spare Ribs
	1/4 cup Worcestershire sauce	Grilled Barbecued Spare Ribs
	1/4 cup lemon juice	Grilled Barbecued Spare Ribs
	1 teaspoon salt	Grilled Barbecued Spare Ribs
	1 teaspoon chili powder	Grilled Barbecued Spare Ribs
	1/2 cup water	Grilled Barbecued Spare Ribs
	1 teaspoon celery salt	Grilled Barbecued Spare Ribs
	1/3 cup brown sugar	Grilled Barbecued Spare Ribs
	1/2 pound bacon (add more if desired)	Old-Style Potato Salad
	5 pounds potatoes	Old-Style Potato Salad
	12 eggs	Old-Style Potato Salad
	1 medium onion, minced	Old-Style Potato Salad
	1 jar salad dressing - 30 oz.	Old-Style Potato Salad
	2 tablespoons Dijon mustard	Old-Style Potato Salad
	3 tablespoons sugar	Old-Style Potato Salad
	1 pound asparagus washed and trimmed	Easy Grilled Asparagus
	1/4 cup butter	Easy Grilled Asparagus
	1 teaspoon garlic, minced	Easy Grilled Asparagus
	2 packages black cherry flavored gelatin	Red, White and Blue Gelatin Salad
	1 can blueberry pie filling	Red, White and Blue Gelatin Salad
	1 package lemon flavored gelatin	Red, White and Blue Gelatin Salad
	1 package cream cheese,	Red, White and Blue Gelatin Salad
	1 package whipped topping	Red, White and Blue Gelatin Salad
	2 packages strawberry flavored gelatin	Red, White and Blue Gelatin Salad
	2 cups frozen strawberries	Red, White and Blue Gelatin Salad
	3 cups quartered strawberries	Homemade Ice Cream - Strawberry
	1/3 cup sugar	Homemade Ice Cream - Strawberry
	1 cup milk	Homemade Ice Cream - Strawberry
	1 cup sugar	Homemade Ice Cream - Strawberry
	1/4 teaspoon salt	Homemade Ice Cream - Strawberry
	1/2 tablespoon vanilla extract	Homemade Ice Cream - Strawberry
	1 cup half and half	Homemade Ice Cream - Strawberry
	2 cups chilled whipping cream	Homemade Ice Cream - Strawberry
	1 boneless pork shoulder roast, trimmed (3 to 4 lbs)	Barbecue Pork
	18 ounces barbecue sauce	Barbecue Pork
	1 can Coke, regular or cherry	Barbecue Pork
	3 teaspoons Worcheshire sauce	Barbecue Pork
	4 cups dry elbow macaroni	Classic Macaroni Salad
	1 cup mayonnaise	Classic Macaroni Salad
	1/4 cup white vinegar	Classic Macaroni Salad
	2/3 cup sugar	Classic Macaroni Salad
	2 1/2 tablespoons mustard	Classic Macaroni Salad
	1 1/2 teaspoons salt	Classic Macaroni Salad
	1/2 teaspoon black pepper	Classic Macaroni Salad
	1 onion, diced	Classic Macaroni Salad
	2 stalks celery, diced	Classic Macaroni Salad
	1 bell pepper, diced	Classic Macaroni Salad
	1/4 cup carrot, grated	Classic Macaroni Salad
	2 tablespoons pimentos, chopped	Classic Macaroni Salad
	6 cans 15 oz. pork and beans, drain off some of the juices	Crock Pot Beans and Bacon
	2 cans 15 oz. butter beans, drained	Crock Pot Beans and Bacon
	2 cans 15 oz. lima beans, drained	Crock Pot Beans and Bacon
	2 cans 15 oz. kidney beans (red or white)	Crock Pot Beans and Bacon
	1 pound bacon	Crock Pot Beans and Bacon
	1 large sweet onion, chopped	Crock Pot Beans and Bacon
	4 stalks celery, chopped	Crock Pot Beans and Bacon
	3/4 teaspoon liquid smoke (optional)	Crock Pot Beans and Bacon
	2 tablespoons prepared mustard	Crock Pot Beans and Bacon
	1/2 cup molasses	Crock Pot Beans and Bacon
	3/4 cup ketchup	Crock Pot Beans and Bacon
	1/4 cup cider vinegar	Crock Pot Beans and Bacon
	1/2 cup brown sugar	Crock Pot Beans and Bacon
	1 box yellow cake mix	American Flag Cake
	1 cup water	American Flag Cake
	1 cup oil	American Flag Cake
	3 eggs	American Flag Cake
	2 1/2 cups powdered sugar	American Flag Cake
	2 tablespoons water	American Flag Cake
	1 teaspoon light corn syrup	American Flag Cake
	1 tablespoon soft butter	American Flag Cake
	1/2 teaspoon vanilla extract	American Flag Cake
	1 pint fresh strawberries, washed and dried	American Flag Cake
	1/2 cup fresh blueberries, washed and dried	American Flag Cake
	2 pounds ground beef, cooked	Four Cheese Crock Pot Lasagna
	32 ounces spaghetti sauce	Four Cheese Crock Pot Lasagna
	4 cups uncooked noodles (lasagna or egg noodles)	Four Cheese Crock Pot Lasagna
	24 ounces cottage cheese	Four Cheese Crock Pot Lasagna
	2 cups cheddar cheese	Four Cheese Crock Pot Lasagna
	2 cups mozzarella cheese	Four Cheese Crock Pot Lasagna
	1/2 cup grated parmesan cheese	Four Cheese Crock Pot Lasagna
	1 garlic clove, peeled, sliced in half (large)	Light Caesar Salad
	1/4 cup extra virgin olive oil	Light Caesar Salad
	2 heads Romaine lettuce (large heads)	Light Caesar Salad
	4 tablespoons egg substitute	Light Caesar Salad
	1/3 cup Worcestershire sauce	Light Caesar Salad
	3 tablespoons fresh lemon juice	Light Caesar Salad
	1/2 teaspoon salt	Light Caesar Salad
	1/4 teaspoon fresh cracked pepper	Light Caesar Salad
	1/2 cup grated Parmesan cheese	Light Caesar Salad
	3 slices French bread, cut into 1-inch cubes	Light Caesar Salad
	1 loaf French bread, sliced horizontally	Easy Cheesey French Bread
	1/2 cup butter, softened	Easy Cheesey French Bread
	2 cloves garlic, minced	Easy Cheesey French Bread
	1/4 cup mayonnaise	Easy Cheesey French Bread
	1/2 cup shredded mozzarella cheese	Easy Cheesey French Bread
	2 cans chicken, drained (10 oz cans)	Almond Chicken Salad
	4 green onions, chopped	Almond Chicken Salad
	2 stalks celery, diced	Almond Chicken Salad
	4 ounces roasted red peppers, drained	Almond Chicken Salad
	1 1/2 cups mayonnaise	Almond Chicken Salad
	1/2 cup almonds, toasted	Almond Chicken Salad
	2 cups milk	Honey Yeast Rolls
	3 tablespoons butter, melted, cooled	Honey Yeast Rolls
	1 packet active dry yeast (1 1/4 ounce packet)	Honey Yeast Rolls
	1/2 cup warm water	Honey Yeast Rolls
	1/2 cup sugar, divided	Honey Yeast Rolls
	1/2 cup honey	Honey Yeast Rolls
	7 cups flour, divided	Honey Yeast Rolls
	2 eggs	Honey Yeast Rolls
	2 teaspoons salt	Honey Yeast Rolls
	1/2 cup oil, such as saffron, canola, or olive oil	Strawberry Spinach Salad
	1/2 cup sugar	Strawberry Spinach Salad
	1/4 cup cider vinegar	Strawberry Spinach Salad
	1/4 cup wine vinegar - red or white	Strawberry Spinach Salad
	1 1/2 teaspoons minced onion	Strawberry Spinach Salad
	1 tablespoon poppy seeds	Strawberry Spinach Salad
	2 tablespoons sesame seeds	Strawberry Spinach Salad
	1/4 teaspoon paprika	Strawberry Spinach Salad
	1 tablespoon butter	Strawberry Spinach Salad
	1/2 cup slivered almonds	Strawberry Spinach Salad
	1 package spinach leaves	Strawberry Spinach Salad
	1 pint strawberries, sliced	Strawberry Spinach Salad
	1/2 cup rice vinegar	Kelly's Asian Chicken
	5 tablespoons honey	Kelly's Asian Chicken
	1/3 cup soy sauce	Kelly's Asian Chicken
	1/4 cup sesame oil	Kelly's Asian Chicken
	3 tablespoons Asian chili garlic sauce	Kelly's Asian Chicken
	3 cloves garlic, minced	Kelly's Asian Chicken
	8 chicken thighs, boneless, skinless	Kelly's Asian Chicken
	3 green onions, sliced (optional)	Kelly's Asian Chicken
	1 1/2 tablespoons olive oil	White Rice Pilaf
	1 1/2 cups white rice	White Rice Pilaf
	1 onion (medium), finely chopped	White Rice Pilaf
	4 cloves garlic, minced	White Rice Pilaf
	1 3/4 cups chicken broth	White Rice Pilaf
	1/2 teaspoon salt	White Rice Pilaf
	2 teaspoons oil	Asian Style Sugar Snap Peas
	1/4 cup finely chopped onion	Asian Style Sugar Snap Peas
	1 tablespoon soy sauce	Asian Style Sugar Snap Peas
	1/2 teaspoon McCormick® Garlic Pepper Seasoning Grinder	Asian Style Sugar Snap Peas
	1/4 teaspoon McCormick® Ginger, Ground	Asian Style Sugar Snap Peas
	1 bag (16 ounces) frozen sugar snap peas	Asian Style Sugar Snap Peas
	1 cup butter or margarine	Simple Sugar Cookies
	1 cup sugar	Simple Sugar Cookies
	1 egg	Simple Sugar Cookies
	2 cups flour	Simple Sugar Cookies
	1 teaspoon baking soda	Simple Sugar Cookies
	1 teaspoon cream of tartar	Simple Sugar Cookies
	1/2 teaspoon almond extract	Simple Sugar Cookies
	1/2 cup barbecue sauce	Grilled Bacon and Swiss Burger
	1/2 cup mayonnaise	Grilled Bacon and Swiss Burger
	8 slices bacon - fried and crumbled	Grilled Bacon and Swiss Burger
	3 teaspoons dried minced onion	Grilled Bacon and Swiss Burger
	3 teaspoons steak seasoning	Grilled Bacon and Swiss Burger
	2 pounds ground beef	Grilled Bacon and Swiss Burger
	8 slices Swiss cheese	Grilled Bacon and Swiss Burger
	8 hamburger buns	Grilled Bacon and Swiss Burger
	4 baking potatoes	Oven Roasted Potatoes
	2 tablespoons butter or margarine, melted	Oven Roasted Potatoes
	2 tablespoons olive oil	Oven Roasted Potatoes
	1 tablespoon minced garlic	Oven Roasted Potatoes
	3/4 teaspoon paprika	Oven Roasted Potatoes
	3/4 teaspoon Salt	Oven Roasted Potatoes
	1/4 teaspoon pepper	Oven Roasted Potatoes
	20 ounces frozen peas	Sweet Creamy Peas
	2 cups half and half	Sweet Creamy Peas
	1 teaspoon salt	Sweet Creamy Peas
	6 teaspoons sugar	Sweet Creamy Peas
	1 pinch white pepper	Sweet Creamy Peas
	1/2 can Sprite	Grilled Marinated Pork Steaks
	1/2 can Coke	Grilled Marinated Pork Steaks
	1 cup apple juice	Grilled Marinated Pork Steaks
	1/3 cup salt	Grilled Marinated Pork Steaks
	2 baking potatoes (large)	Great Twice Baked Potatoes
	2 tablespoons butter	Great Twice Baked Potatoes
	2 tablespoons milk	Great Twice Baked Potatoes
	1/8 teaspoon salt	Great Twice Baked Potatoes
	1 dash pepper	Great Twice Baked Potatoes
	1/2 cup shredded cheese	Great Twice Baked Potatoes
	1 cup cottage cheese	Baked Broccoli Casserole
	1 cup shredded cheddar cheese	Baked Broccoli Casserole
	3 tablespoons flour	Baked Broccoli Casserole
	2 teaspoons salt	Baked Broccoli Casserole
	1 dash pepper	Baked Broccoli Casserole
	1 pound fresh broccoli	Baked Broccoli Casserole
	1 stick butter	Strawberry Salad with Sweet and Salty Pretzels
	1 cup sugar, divided	Strawberry Salad with Sweet and Salty Pretzels
	1 cup pretzels (broken into pieces)	Strawberry Salad with Sweet and Salty Pretzels
	8 ounces cream cheese, softened	Strawberry Salad with Sweet and Salty Pretzels
	16 ounces Cool Whip	Strawberry Salad with Sweet and Salty Pretzels
	1 pound frozen strawberries, thawed, drained	Strawberry Salad with Sweet and Salty Pretzels
	4 cups fresh rhubarb, cut in 3/8 to 1/2 inch pieces	Rhubarb Layer Cake
	1 cup sugar	Rhubarb Layer Cake
	1 3 oz. package of strawberry flavored gelatin	Rhubarb Layer Cake
	1 package white cake mix	Rhubarb Layer Cake
	1/3 cup butter or margarine	Rhubarb Layer Cake
	1 cup hot water	Rhubarb Layer Cake