Meal Plan: December 28 - January 3, 2015
Day 1
| Dinner: |
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Day 2
Day 3
Day 4
| Dinner: |
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If you are having a New Year's Eve get-together, instead of preparing a meal, enjoy a variety of appetizers with your family and guests. Try some of our favorites that we selected here or search our site for many more selections.
Day 5
| Dinner: |
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Day 6
Day 7
Grocery List
| Ingredient | Recipe | |
| 1 whole chicken | Citrus Roasted Chicken | |
| 4 tablespoons olive oil, divided | Citrus Roasted Chicken | |
| 1 orange, cut into 6 wedges | Citrus Roasted Chicken | |
| 1 head garlic, halved cross-wise | Citrus Roasted Chicken | |
| 1 onion, thickly sliced | Citrus Roasted Chicken | |
| 1 teaspoon salt | Citrus Roasted Chicken | |
| 1/2 teaspoon pepper | Citrus Roasted Chicken | |
| 1 cup chicken stock | Citrus Roasted Chicken | |
| 1 tablespoon flour | Citrus Roasted Chicken | |
| 12 potatoes - medium | Make-Ahead Mashed Potato Bake | |
| 8 ounces cream cheese | Make-Ahead Mashed Potato Bake | |
| 1 cup sour cream | Make-Ahead Mashed Potato Bake | |
| 1/4 cup milk | Make-Ahead Mashed Potato Bake | |
| 1 tablespoon butter or margarine | Make-Ahead Mashed Potato Bake | |
| 1 tablespoon parsley flakes | Make-Ahead Mashed Potato Bake | |
| 1 teaspoon garlic salt | Make-Ahead Mashed Potato Bake | |
| 1 tablespoon butter or margarine | Make-Ahead Mashed Potato Bake | |
| 1/4 teaspoon paprika | Make-Ahead Mashed Potato Bake | |
| 2 cups carrots, peeled, cut into 1/2 inch coins | Brown Sugar Glazed Carrots | |
| 1 teaspoon reduced-calorie margarine | Brown Sugar Glazed Carrots | |
| 1 teaspoon brown sugar | Brown Sugar Glazed Carrots | |
| 1/2 cup oil (vegetable, canola, or olive) | Spinach and Fruit Lettuce Salad | |
| 1/3 cup cider vinegar | Spinach and Fruit Lettuce Salad | |
| 3/4 cup sugar | Spinach and Fruit Lettuce Salad | |
| 1 tablespoon poppy seeds | Spinach and Fruit Lettuce Salad | |
| 1 teaspoon dry mustard | Spinach and Fruit Lettuce Salad | |
| 1 teaspoon salt | Spinach and Fruit Lettuce Salad | |
| 1 package romaine lettuce | Spinach and Fruit Lettuce Salad | |
| 1 package spinach | Spinach and Fruit Lettuce Salad | |
| 1 package dried cranberries | Spinach and Fruit Lettuce Salad | |
| 2 apples, diced (crisp, tart variety) | Spinach and Fruit Lettuce Salad | |
| 1 cup shredded mozzarella cheese | Spinach and Fruit Lettuce Salad | |
| 1/2 can cashews (14 oz. can) | Spinach and Fruit Lettuce Salad | |
| 2 boxes instant vanilla pudding (small boxes) | Banana Creme Pie | |
| 3 cups milk | Banana Creme Pie | |
| 2 bananas | Banana Creme Pie | |
| 8 ounces whipped topping, thawed | Banana Creme Pie | |
| 1 frozen baking pie crust or graham cracker pie crust | Banana Creme Pie | |
| 1 pound ground beef | Beefy Bean Chili | |
| 1/2 tablespoon minced onion | Beefy Bean Chili | |
| 1 can kidney beans | Beefy Bean Chili | |
| 1 can stewed tomatoes | Beefy Bean Chili | |
| 2 cans chili beans in mild sauce | Beefy Bean Chili | |
| 1 can tomato sauce | Beefy Bean Chili | |
| 1 1/2 teaspoons chili powder | Beefy Bean Chili | |
| 2 tablespoons brown sugar, packed | Beefy Bean Chili | |
| 1 teaspoon dry mustard | Beefy Bean Chili | |
| 2 bay leaves | Beefy Bean Chili | |
| 1 1/4 tablespoons hot sauce | Beefy Bean Chili | |
| 1 cup cornmeal | Sweet Cornbread | |
| 3 cups flour | Sweet Cornbread | |
| 1 1/3 cups sugar | Sweet Cornbread | |
| 2 tablespoons baking powder | Sweet Cornbread | |
| 1 teaspoon salt | Sweet Cornbread | |
| 2/3 cup oil | Sweet Cornbread | |
| 1/3 cup butter, melted | Sweet Cornbread | |
| 2 1/2 cups milk | Sweet Cornbread | |
| 4 eggs, beaten | Sweet Cornbread | |
| 1/4 teaspoon vanilla extract | Vanilla Cola | |
| 12 ounces cola | Vanilla Cola | |
| 1 hot dog | Weiner Wings | |
| 1 slice bread, buttered | Weiner Wings | |
| 1 slice cheese | Weiner Wings | |
| 8 ounces macaroni | Homemade Mac and Cheese | |
| 4 tablespoons butter | Homemade Mac and Cheese | |
| 1/4 cup all-purpose flour | Homemade Mac and Cheese | |
| 2 cups milk | Homemade Mac and Cheese | |
| 1 cup shredded cheddar cheese | Homemade Mac and Cheese | |
| 8 ounces processed cheese, cubed | Homemade Mac and Cheese | |
| 2 - 16 ounce cans Bush baked beans | Honey Baked Beans | |
| 3/4 cup barbecue sauce (honey flavored) | Honey Baked Beans | |
| 3 slices bacon, cooked and crumbled | Honey Baked Beans | |
| 2 tablespoons chopped onion | Honey Baked Beans | |
| 2 tablespoons honey | Honey Baked Beans | |
| 3/4 teaspoon paprika | Honey Baked Beans | |
| 1/4 teaspoon dry mustard | Honey Baked Beans | |
| 5 pounds chicken wings | Sweet Teriyaki Chicken Wings | |
| 1/2 cup sugar | Sweet Teriyaki Chicken Wings | |
| 1/2 cup soy sauce | Sweet Teriyaki Chicken Wings | |
| 1 package Little Smokies | Bacon Wrapped Smokies | |
| 1 pound bacon | Bacon Wrapped Smokies | |
| 3/4 cup brown sugar | Bacon Wrapped Smokies | |
| 2 tablespoons vinegar | Bacon Wrapped Smokies | |
| 20 large raw shrimp, peeled, deveined | Marinated Broiled Shrimp | |
| 1/2 cup olive oil | Marinated Broiled Shrimp | |
| 3 lemons | Marinated Broiled Shrimp | |
| 1/4 cup soy sauce | Marinated Broiled Shrimp | |
| 1/4 cup fresh parsley, chopped | Marinated Broiled Shrimp | |
| 3 tablespoons fresh tarragon, chopped | Marinated Broiled Shrimp | |
| 1 package cheese tortellini, refrigerated or frozen (need 40 tortellini) | Marinated Vegetable Kabobs | |
| 40 whole black olives | Marinated Vegetable Kabobs | |
| 40 whole pimiento-stuffed olives | Marinated Vegetable Kabobs | |
| 40 cauliflower pieces | Marinated Vegetable Kabobs | |
| 40 broccoli pieces | Marinated Vegetable Kabobs | |
| 1 to 1 1/2 cups of Italian dressing | Marinated Vegetable Kabobs | |
| 40 slices pepperoni | Marinated Vegetable Kabobs | |
| 20 slices hard salami, cut in half | Marinated Vegetable Kabobs | |
| 1 package cheese ravioli, thawed | Deep Fried Ravioli | |
| 1 package Italian seasoned bread crumbs | Deep Fried Ravioli | |
| 1 egg | Deep Fried Ravioli | |
| 2 tablespoons water | Deep Fried Ravioli | |
| 1 cup pizza sauce | Deep Fried Ravioli | |
| 1 package Knorr Leek soup mix (2.4 ounce pkg) | Crab & Artichoke Dip | |
| 1 1/2 cups sour cream | Crab & Artichoke Dip | |
| 1 tablespoon lemon juice | Crab & Artichoke Dip | |
| 1/8 teaspoon hot pepper sauce | Crab & Artichoke Dip | |
| 1 package frozen crab meat (6 ounce pkg) | Crab & Artichoke Dip | |
| 1 can artichoke hearts, drained and chopped (14 ounce can) | Crab & Artichoke Dip | |
| 1 cup shredded Swiss cheese | Crab & Artichoke Dip | |
| 1 teaspoon dried dill weed | Crab & Artichoke Dip | |
| 1 stick butter | Fondue Chocolate | |
| 1 package chocolate chips | Fondue Chocolate | |
| 1 can sweetened condensed milk | Fondue Chocolate | |
| 4 pounds to 6 pound rib eye roast (ask for the small end), well trimmed | Rib Eye Roast | |
| 1 tablespoon canola oil | Rib Eye Roast | |
| 18 baby red potatoes | Steamed and Roasted Baby Red Potatoes | |
| 2 tablespoons olive oil | Steamed and Roasted Baby Red Potatoes | |
| 5 cloves garlic, minced | Steamed and Roasted Baby Red Potatoes | |
| 1 tablespoon fresh rosemary or 1 teaspoon dried | Steamed and Roasted Baby Red Potatoes | |
| 1 teaspoon salt | Steamed and Roasted Baby Red Potatoes | |
| 1/4 teaspoon black pepper | Steamed and Roasted Baby Red Potatoes | |
| 1/4 teaspoon paprika | Steamed and Roasted Baby Red Potatoes | |
| 3 tablespoons butter | Green Bean Casserole with Ritz Cracker topping | |
| 2 tablespoons all-purpose flour | Green Bean Casserole with Ritz Cracker topping | |
| 1 teaspoon Salt | Green Bean Casserole with Ritz Cracker topping | |
| 1/4 cup onion, diced | Green Bean Casserole with Ritz Cracker topping | |
| 1 cup sour cream | Green Bean Casserole with Ritz Cracker topping | |
| 3 cans green beans, drained (15 ounce cans) | Green Bean Casserole with Ritz Cracker topping | |
| 2 cups shredded cheddar cheese | Green Bean Casserole with Ritz Cracker topping | |
| 24 Ritz crackers, crumbled | Green Bean Casserole with Ritz Cracker topping | |
| 1 package Oreo® cookies | Cookies 'n' Cream Layered Salad | |
| 1 whipped topping - 16oz. container | Cookies 'n' Cream Layered Salad | |
| 8 ounces cream cheese | Cookies 'n' Cream Layered Salad | |
| 2 packages instant French vanilla pudding - 3.5 oz. pkgs. | Cookies 'n' Cream Layered Salad | |
| 3 cups milk | Cookies 'n' Cream Layered Salad | |
| 1 teaspoon vanilla | Cookies 'n' Cream Layered Salad | |
| 1 package chocolate cake mix | Almond Joy Cake | |
| 1 package instant chocolate pudding mix | Almond Joy Cake | |
| 4 eggs | Almond Joy Cake | |
| 1 1/4 cups water | Almond Joy Cake | |
| 1/4 cup oil | Almond Joy Cake | |
| 1 cup chocolate chips | Almond Joy Cake | |
| 1 package Cool Whip (8 ounce pkg) | Almond Joy Cake | |
| 1 cup powdered sugar | Almond Joy Cake | |
| 1 1/3 cups coconut | Almond Joy Cake | |
| 8 ounces sour cream | Almond Joy Cake | |
| 2 pounds ground beef | Easy Spaghetti and Sauce | |
| 2 tablespoons dried minced onions | Easy Spaghetti and Sauce | |
| 1 can tomato soup | Easy Spaghetti and Sauce | |
| 1 can tomato juice (46 oz.) | Easy Spaghetti and Sauce | |
| 2 tablespoons sugar | Easy Spaghetti and Sauce | |
| 2 tablespoons butter or margarine | Easy Spaghetti and Sauce | |
| 1 to 2 lbs. of vermicelli pasta (or thin spaghetti) | Easy Spaghetti and Sauce | |
| 3 heads Romaine lettuce | Easy Caesar Salad | |
| 1/2 cup Caesar dressing (favorite bottled brand) | Easy Caesar Salad | |
| 1/2 cup shredded Parmesan cheese (divided) | Easy Caesar Salad | |
| 2 cups Caesar-flavored croutons | Easy Caesar Salad | |
| 1 loaf French bread, sliced horizontally (1 lb loaf) | Cheesy French Bread | |
| 4 tablespoons butter | Cheesy French Bread | |
| 1/2 cup mayonnaise | Cheesy French Bread | |
| 1 cup grated Parmesan cheese | Cheesy French Bread | |
| 1/2 cup shredded mozzarella cheese | Cheesy French Bread | |
| 1/2 cup shredded cheddar cheese | Cheesy French Bread | |
| 1/4 teaspoon garlic salt | Cheesy French Bread | |
| 1 tablespoon cornstarch | Oven Roasted Teriyaki Chicken | |
| 1 tablespoon cold water | Oven Roasted Teriyaki Chicken | |
| 1/2 cup SPLENDA® sweetener | Oven Roasted Teriyaki Chicken | |
| 1/2 cup soy sauce | Oven Roasted Teriyaki Chicken | |
| 1/4 cup apple cider vinegar | Oven Roasted Teriyaki Chicken | |
| 1 clove garlic, minced | Oven Roasted Teriyaki Chicken | |
| 1/2 teaspoon ground ginger | Oven Roasted Teriyaki Chicken | |
| 1/4 teaspoon black pepper | Oven Roasted Teriyaki Chicken | |
| 12 chicken thighs, boneless, skinless | Oven Roasted Teriyaki Chicken | |
| 1 pound chicken breasts, boneless, skinless | Chicken Fried Rice | |
| 1 tablespoon olive oil | Chicken Fried Rice | |
| 1 onion, diced | Chicken Fried Rice | |
| 1 cup carrots, diced | Chicken Fried Rice | |
| 1 clove garlic, minced | Chicken Fried Rice | |
| 2 cups rice, cooked | Chicken Fried Rice | |
| 1 cup sweet peas | Chicken Fried Rice | |
| 2 tablespoons soy sauce | Chicken Fried Rice | |
| 1 can white crab meat, drained (6 oz can) | Baked Crab Rangoon | |
| 4 ounces cream cheese, softened | Baked Crab Rangoon | |
| 1/4 cup green onions, thinly sliced | Baked Crab Rangoon | |
| 1/4 cup mayonnaise | Baked Crab Rangoon | |
| 1 teaspoon soy sauce | Baked Crab Rangoon | |
| 12 wonton wrappers | Baked Crab Rangoon | |
| 2 1/4 cups flour | Almond White Chocolate Chunk Cookies | |
| 1 teaspoon baking soda | Almond White Chocolate Chunk Cookies | |
| 1/2 teaspoon salt | Almond White Chocolate Chunk Cookies | |
| 1 cup (2 sticks) butter, softened | Almond White Chocolate Chunk Cookies | |
| 1 1/2 cups sugar | Almond White Chocolate Chunk Cookies | |
| 2 eggs | Almond White Chocolate Chunk Cookies | |
| 1 1/2 teaspoons McCormick® Pure Almond Extract | Almond White Chocolate Chunk Cookies | |
| 8 ounces white baking chocolate, coarsely chopped | Almond White Chocolate Chunk Cookies | |
| 1 1/3 cups slivered almonds | Almond White Chocolate Chunk Cookies |
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© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.Com